At Transmar Group, we love chocolate.
Cocoa beans are at the heart of what we do.
We think of cocoa liquor procurement as an art form.
Cocoa butter is key to creating that melt-in-your-mouth experience of biting into a chocolate bar.
Cocoa powder has the power to transform ordinary products into colorful, flavorful treats.
We work hard to satisfy our customers.
The best chocolate begins with the best beans.
Moving cocoa around the world is our specialty.
The process of turning beans into chocolate is a magical one.
The cocoa market is notoriously volatile.
We are proud to be a family owned and operated business.
Integrity. Leadership. Responsiveness. Compassion.
Transmar Group holds a unique position in the cocoa industry.
What does it mean to work with the leading independent cocoa supply chain service provider?
Sustainability is not just a buzz word; it is a philosophy.
Our approach to sustainability is multifaceted.
We are committed to helping secure the long-term sustainability of the cocoa sector.
The ProducerPlus program was created in order to support farmers through a professionalization process.
Since 2001, with the passing of the Harken-Engel Protocol, there has been a heightened awareness of child labor in cocoa-producing countries.
Following the devastating earthquake that struck Ecuador in April, Transmar Group donated funds to Hogar del Cristo, a nonprofit organization, to build an emergency encampment for twelve families affected by this disaster.
Transmar Group today announced its contribution to the relief efforts following the earthquakes in Ecuador.
During the first week of March, 2016, Transmar Group held its first Global Strategy Meeting in Morristown, New Jersey.
Morristown, New Jersey and Tokyo, Japan - Transmar Group ("Transmar"), a leading global provider of cocoa supply chain services and products